VICTORIAN HIGH COUNTRY
Grown and produced in beautiful Beechworth.
Season 2026 is now closed.
Pre orders are open for season 2027, which will be dispatched from January 2027. Dispatched in accordance with the date they are ordered.
Grow your very own saffron.
Do you love growing your own food?
Does biting into that first tomato of the season fill you with happiness? Then imagine growing your own saffron, the most expensive spice in the world.
Saffron will grow in a wide range of climates. Winters should be cold, summers hot, and autumns that have cold nights and warm days.
Read our blog for details of how to grow saffron
We can export corms into Tasmania and Western Australia, as we provide a Plant Health Assurance Certification. Please get in touch for wholesale pricing [email protected]
| Price | $48.00 |
|---|---|
| Pack Size | 20 Corms |
| 3D Thumbnail | /2/0/20240311_083630.jpg |
Grown and produced in beautiful Beechworth.
Using traditional methods and only the best ingredients.
4 generations of farming experience.
Payment 100% secure.